Thursday 18 May: 4pm – 10pm – Upgraded Dinner (hands-on)

Speaker or VIP Pass and RSVP required. No avecs.

  • More like an upgraded cooking workshop than a dinner
  • Prepared by you with the speakers in guidance of Biohacker’s Handbook authors and wild food chef Sami Tallberg
  • 6 course dinner prepared in separate kitchen teams just like in a TV cooking show
  • Ultra seasonal ingredients, local forage and wild game
  • Everything of course, upgraded with the latest biohacking cooking techniques

See photos from last year to get an idea on what’s expected.

4pm – 10pm – Upgraded Dinner

  • 16:00 – Registration, networking & team building (Biohacker Summit badges distributed for VIPs & speakers)
  • 17:00 – Upgraded cooking begins!
  • 19:00 – 6-course dinner is served
  • 23:00 – Venue is closed


Rökerigatan 4, 121 62 Johanneshov, Sweden (map)